Friday, February 1, 2013

Bottling, racking, and finning.

So I missed a week of brewing, but I will be making that up this week.  I was sick and made up some work on my day off so my schedule got mixed around.

Anyway, on to what I did tonight.  I bottled up the GF brown (Alterna) I brewed up a few weeks ago.  A lot of honey flavor left from the caramelizing process and a bit sweet, but I'm surprised how much flavor is it for what it is.  I also racked my honey IIPA (The Killer Bee) to secondary with dry hops and gave it a taste.  Wow, its amazing, everything I could have hoped for.  Really bitter, super hoppy and with a twinge of honey flavor still peaking through.  Lastly, I added some Chitosan to my Triple Berry Cyser (Berry Cyser).  A few more weeks then bottling for that.

I will be brewing tomorrow night and possibly Sunday night as well.

Until tomorrow,


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